ARITSUGU Deba Knife Blue Steel 180mm Blade

ARITSUGU Deba Knife Blue Steel 180mm Blade
Item# aritsugu-deba-knife-blue-steel-180mm-bl180
Regular price: $365.00
Sale price: $304.00
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Product Description

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Aritsugu Deba Knife Blue Steel (7h, 180mm) for Fillet Fish

Aritsugu Company

400 year old family business creating the finest quality knives and cooking utensils. Since 1560, 18 genearations of the Aritsugu family has continued to pass along the forging techniques preferred by the imperial family. It started with Japanese Samurai Sword maker, Master Aritsugu Fujiwara.

Blade length is 7h (180mm). The handle length is 5 1/4 h(133mm) The total length of the knife is 13 1/4h(335mm) The knife weight is 11.4oz. The back side of thickest part; 5/16h(8mm)

This knife is a good size for a small size job to medium size job. This knife is designed for fillet fish, or taking off meat from the bone, or cutting Lobster or crab leg, or work on something little bit bony stuffs, because Deba knife has the way thicker blade than regular knives.

It is for a right hand knife. Handle: Magnolia with a Water Buffalo horn bolster. The knife wood cover is also made of Magnolia with a pin stopper. The blade is made out of Blue Steel which is very suitable for Japanese chef knives. It is very hard steel and hold on the blade well, and not too much impurities in the steel. It is Kasumi style blade which is harder steel on the blade edge, and softer blade over it on the body of the blade. Those different steels combinations make easier to sharpen knife, and make the knife stronger, and make it easier on the processes of knife making.